Hello July! My goodness! We're in the second half of the year already. Cant believe how fast time flies! This week was filled with savoury goodness. We (you'll find out soon) went for Japanese buffet dinner at Jogoya. Buy 2 free 1 promotion eh! We just cant resist!!!.....Can we? Anyway, this was part one of my pre-convo celebration. Alright, time to make way for some photos, shall we?
Baked crabs with chicken and prawns
Caution : Do not consume too much as these are "A" foods....
Cheese baked scallops....yummy!
Chilli mussels and scallops....yummy!
Very cheesy and fattening food....
Jogoya's famous coconut drink
No idea what this hard as stone fish was called.
Soft shell crabbie
Fresh salmon sashimi
Fried tempura and fish
Ocean something don't know what drink
Kiwi
Seafood tom yam. Whole pot full with squids and clams and shells....
Obviously, these are prawns
Family of fungus
Tasteless mango pudding
Even more tasteless coconut pudding
Italian don't know what
Chocolate moist, I presume
Fried shark fin
Tiramisu
A variety of cakes...
Strawberry cheesecake (with a hole)...brought to you by Haagen Dazs
The "we"
He had to squat to make me feel not so growth retarded
"Lung" brother and me....The "we"
And these....to end the night! (Photo courtesy of Tony)
~Cheers~
Ring inside the goblet....
P/S : We ate for 4.5 hours :P
End of pre-convo celebration part 1. More to come....
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